Beautiful Mediterranean catering and intimate, hands-on cooking classes — built around fresh produce, exotic spices, and food that tastes as good as it looks.
The style is Mediterranean and clean: gorgeous, generous salads, grains and pastas, roasted vegetables, all made with only fresh produce.
What lifts it is the seasoning — exotic spices and herbs brought in from overseas, so every dish has real depth. We specialise in kosher catering, and we tailor everything to what the client actually needs.
Sit-down and served, or buffet style — we tailor every event to the client, including specific dietary requirements like kosher.

Catering for 50 to 250–300 guests. Sit-down served with waiters, or buffet style — whatever suits the occasion.

Intimate kosher dinners for up to 20–30 people, with prep done on site when dietary requirements call for it.

Buffet-style lunches for up to 200 guests, set up and styled so the day runs without a hitch.
We can take care of the whole event:









Monthly classes in Claremont, Cape Town. We keep groups to a maximum of six so everyone gets proper one-on-one attention.
You leave with the recipes, the skills, and someone to call when you cook them again.
Tell us about your event or the class you'd like to join, and we'll take it from there.